The First Slug is the Deadliest. Man Wins Dare, But Loses Life After Eating a Slug.
College-aged Sam Ballard was just doing what many young men do - he was joking around. Back in 2010, the Australian rugby player was enjoying some red wine outside on the patio with his friends. They noticed a slug inching its way along on a table, and reportedly Sam was dared to eat the slug.
The Supply of Healthy Food is Shrinking, and It’s the Biggest Threat to Our Nation's Health
I came across this story about a remarkable, young woman named Joy Youwakim. She recently grew 20 pounds of produce, including radishes, eggplant, bell peppers, cucumbers, and cantaloupe, on top of an inactive landfill.
Staying Mentally Sharp! Another Good Reason To Manage Your Blood Pressure After 60
I do my best to keep up with the latest research about high blood pressure (hypertension), because this illness has had such an awful impact on many of my family members and friends. So, understandably, the cardiovascular risks, such as heart attacks and strokes, are all very well known to me.
What to Say If You Ever Get Asked Why You Drink Kombucha
Chances are you have heard, seen or clicked on an ad that mentioned kombucha fermented tea products. The marketing juggernaut propelling kombucha to celebrity status has really pushed this fizzy, gut-loving elixir to the forefront of the domestic drink section.
Post Halloween Dental Tips
If you are a parent, chances are you’re still staring at a sizeable pile of sugary snacks from the Halloween haul. Try as you might, it is never easy to convince your child to part ways with their knapsack full of candy.
Not to Ruin Your Day, but Meat-Free Burgers May be Full of Sodium
The American Heart Association (AHA) recommends consuming no more than 2,300 milligrams (mg) of sodium per day. And for many adults, sodium intake should be no more than 1,500 mg.
The Season of Pumpkin Spice
Fall is in the air, and so is the unmistakable aroma of pumpkin spice EVERYTHING. Nowadays it seems that pumpkin spice and pumpkin-flavored products are as synonymous with autumn as sweaters and fireplaces.
Antibiotics & Your Gut: Make Sure the Good Guys Don’t Finish Last
Depending on your age, health status, diet, medications and overall lifestyle, your gut microbiomes are essentially ever-changing landscapes of living organisms (trillions of them!). As with any community, both good and bad bacteria reside in your gut. And whether your gut has more of the ‘good’ or ‘bad,’ may depend on your health and lifestyle.
The War of the Waters
LaCroix is one of the many sparkling (carbonated) water options that has invaded the market, with the promise of added flavor without the obvious drawbacks that sugary sodas and sports drinks come with.
Transform Your Health with Radicchio
Not very many of us know a lot about radicchio. It is one of those vegetables that seem to linger on the sidelines. You may have even accidently grabbed a head of it at the grocery store thinking it was red cabbage. But cabbage it is not. Radicchio is actually a type of leaf-chicory, as is Belgian endive.
“I Will Beat This, I Will Be Back.” Roman Reigns Steps Out of the Ring to Wrestle Leukemia
If you watch WWE wrestling, you have probably seen Roman Reigns perform in the ring under the spotlight. He weighs 265 pounds and is 6 feet 3 inches tall. And with his incredible athletic achievements, you might even think he is superhuman.
The Science of Building Strong Bones
Did you know that your entire skeleton is replaced about every 10 years? According to the National Institutes of Health (NIH), what happens is that over the course of your life your body continues to both reabsorb old bone and create new bone.
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